DESSERT MENU
Bignè al Cioccolato
£5.25
Milk chocolate profiteroles filled with Italian cream and covered with chocolate sauce
Cannoli Sicilani
£4.80
Crispy pastry tubes filled with a sweet ricotta, cinnamon cream, fresh orange and chocolate chips
Coppa alla Banana
£6.25
Banana and salted caramel ice cream sundae with Chantilly cream, chocolate chips and chocolate sauce
Crepe ai frutti di bosco
£5.95
Fresh pancake filled with a fruits of the forest compote, selection of Italian creams, vanilla ice cream and fresh fruit
Gelati
£1.85 (per scoop)
Ask for our selection of available dairy ice creams
Macedonia di Frutta Estiva
£5.30
Italian fruit salad with a hint of grenadine and lemon juice served with a fruits of the forest sorbet
Panna Cotta
£5.25
Mint infused panna cotta with a luxurious strawberry compote
Tiramisù con Amaretto
£5.50
Italian for ‘pick me up’ made with savoiardi biscuits, espresso, mascarpone, cocoa and amaretto biscuits
