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DESSERT MENU

Bignè al Cioccolato

£5.25

Milk chocolate profiteroles filled with Italian cream and covered with chocolate sauce

Cannoli Sicilani

£4.80

Crispy pastry tubes filled with a sweet ricotta, cinnamon cream, fresh orange and chocolate chips

Coppa alla Banana

£6.25

Banana and salted caramel ice cream sundae with Chantilly cream, chocolate chips and chocolate sauce

Crepe ai frutti di bosco

£5.95

Fresh pancake filled with a fruits of the forest compote, selection of Italian creams, vanilla ice cream and fresh fruit

Gelati

£1.85 (per scoop)

Ask for our selection of available dairy ice creams

Macedonia di Frutta Estiva

£5.30

Italian fruit salad with a hint of grenadine and lemon juice served with a fruits of the forest sorbet

Panna Cotta

£5.25

Mint infused panna cotta with a luxurious strawberry compote

Tiramisù con Amaretto

£5.50

Italian for ‘pick me up’ made with savoiardi biscuits, espresso, mascarpone, cocoa and amaretto biscuits